To Buy or Not to Buy: The Lunch Dilemma

Have you ever pondered what's the better way to go? Should you:

That is the question. Which lunch should you choose?

Feed us!
The food experts (left to right): Liz, Danielle and Nicole.

Do the comparison

Before you decide, look at all the components that will affect your choice. See which lunch—the one from home or school, is healthier and is the most cost efficient.

I'll take two typical balanced lunches from home and compare them to two standard lunches from a school cafeteria.

Then, my friends—the “food experts”—will sample the lunches, compare and rate them on nutritional value, taste, and cost.

I'll also compare the lunches side by side on the financial and nutritional impact.

So let's get eating!

The contenders

Home lunches

Home Lunch—Turkey Sub
ItemCostCaloriesFatCarbsProtein
Sub$1.503504g45g28g
Carrots$.104009g1g
Pretzels$.581407g16g/4g
Apple$.3080021g.4g
Total$2.4861011g91 g33

Choice One

Choice Two

Home Lunch 2—Peanut Butter & Jelly
ItemCostCaloriesFatCarbsProtein
PB & J$.5040017g50g13g
Berries$.50230.00g
Bar$.20902g19g1g
Celery$.08401g0g
Total$1.2851719g70g14g





School lunches

School Lunch 1—Salad with Dressing
ItemCostCaloriesFatCarbsProtein
Salad$2.0027525g7g7g
Cookie$1.0036018g48g4g
Chips$.7515010g15g2g
Apple$.5080021g0
Total$4.2586553g91g13g

Choice One

Choice Two

The home-made turkey sub is
low in calories and fat, and has
a lot of good protein. “I could
eat it everyday for lunch,”
says Liz.

In fact, the lunches from home had,
on average, 314 fewer calories and
way less fat
than the lunches
from school.

Want a little help understanding all this nutrition? Read on...

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Harris County Federal Credit Union

What makes credit unions so great? Members like you.

Every dollar you invest in your credit union earns you money while other members borrow it.

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